Accessories / Cha Zhen (Pu-erh Needle)

Cha Zhen (Pu-erh Needle)

Chá Zhēn · 茶针 (茶針)

needle

A bamboo or metal needle used to flake leaves off pressed pu-erh cakes and bricks without crushing them. Insert at a shallow angle along the grain, lever gently, and a few grams come away with most of the leaf structure intact.

Quick facts

Type
needle
Material
bamboo

Continue your tea setup

Pair Cha Zhen (Pu-erh Needle) with brewing vessels, tea styles, and a water-to-leaf ratio for the next session.