Japan

Tea styles

Explore Japan through its tea families, from fresh leaf styles to deeper roasted and aged cups.

Origin regions

Follow Japan by growing area and compare teas from each origin side by side.

Teas from Japan (13)

• Awabancha (Tokushima Lacto-Fermented Bancha)

  · 阿波晚茶

  awabancha

• Bancha (Common-Grade Sencha)

  · 番茶

  bancha

• Benifuuki Wakoucha (Japanese Black Tea)

  · 红富贵和红茶

  wakoucha

• Genmaicha (Brown Rice Tea)

  · 玄米茶

  genmaicha

• Goishicha (Go-Stone Tea)

  · 碁石茶

  goishicha

• Hōjicha (Roasted Green Tea)

  · 焙茶

  hojicha

• Kagoshima Fukamushi Sencha (Deep-Steamed)

  · 鹿儿岛深蒸煎茶

  sencha

• Karigane Kukicha (Gyokuro Stem Tea)

  · 雁音茎茶

  kukicha

• Nishio Matcha

  · 西尾抹茶

  matcha

• Shizuoka Sencha

  · 静冈煎茶

  sencha

• Uji Gyokuro (Jade Dew)

  · 宇治玉露

  gyokuro

• Uji Matcha (Koicha grade)

  · 宇治抹茶浓茶

  matcha

• Yame Gyokuro

  · 八女玉露

  gyokuro

Regions (10)

• Kagoshima

  · 鹿儿岛

  Kagoshima

• Kochi

  · 高知

  Kochi

• Kyoto

  · 京都

  Kyoto

• Nishio

  · 西尾

  Aichi

• Sayama

  · 狭山

  Saitama

• Shizuoka

  · 静冈

  Shizuoka

• Tokushima

  · 德岛

  Tokushima

• Uji

  · 宇治

  Kyoto

• Wazuka

  · 和束

  Kyoto

• Yame

  · 八女

  Fukuoka

Cultivars (6)

• Asahi

  · 朝日

  green

• Benifuuki

  · 红富贵

  red

• Okumidori

  · 奥緑

  green

• Saemidori

  · 早緑

  green

• Samidori

  · 五月緑

  green

• Yabukita

  · 薮北

  green

Vendors (2)

• Ippodo Tea

  JP

  green

• Yunomi

  JP

  green, red